"First 90-degree temperature of the season is on the way today. We have not been there in Boston, officially, since Aug. 28, 2024, so it's been a while," StormTeam 5 chief meteorologist Cindy ...

For Kentucky residents, Red State BBQ represents a proud local institution that holds its own against famous barbecue destinations in Texas, the Carolinas, or Memphis. For visitors, it offers a ...

This wildfire season is expected to be of above-average risk. Are you prepared? Take a look at our guide for wildfire season.

There’s a moment when you bite into perfectly smoked brisket – that magical second when the meat practically dissolves on your tongue, leaving behind a symphony of smoke, spice, and pure carnivorous ...

Summer is a season for the senses: the feel of warm grass, the sound of kids splashing in a pool and, of course, the smell of ...

Grilling usually involves burning fossil fuel. But some manufacturers are offering electric grills and citing climate change ...

Question: What are the plans for the mountains of wood chips left over from (post-Helene ... “but that’s 5% of a whole lot, ...

With 800 square inches of cooking surface, you’re getting a lot of ... world of smoking food. Its digital control makes it easy to maintain specific temperatures, and the side wood chip loader ...

We’ve put together a guide on the best meats to smoke for lovers of delicious ... only comes from grilling. Types of Wood to Use in Your Smoker Whether your smoker uses wood chips, chunks, or pellets, ...

Aside from having to do a whole lot less weeding ... Again, avoid using wood chip mulch around fragile seedlings. Wood chips containing pine bark and needles won’t acidify your soil. It would take ...

I use a lot of butter knives ... The other thing, I'm not gonna add any wood chips to my garden because wood chips take a long time to break down. Wood chips are awesome, but they're definitely ...