Creamy cheddar soup, smoky sausage, ranch seasoning, and frozen hash browns come together in one cheesy, savory masterpiece ...

Looking for a quick, hearty, and delicious dinner option? This Smoked Sausage and Potatoes Skillet is the ultimate one-pan ...

Heat oil in a 10-inch cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.

Her Sausage, Pepper and Potato Skillet doesn’t disappoint ... Drummond adds sliced kielbasa (“You can use smoked sausage or a sausage that has cheese if you want; any kind of sausage you ...

In a large skillet, heat oil over medium-high heat; saute onion and smoked sausage until onion softens. - Add potatoes and cook a few minutes until potatoes begin to brown. Stir in brown sugar ...

Heat 1 tablespoon olive oil in a large skillet on medium heat. Add sausage. Cook on medium heat or 2 to 3 minutes on one side, then flip over and cook for couple minutes on the other side.

Drain potatoes well, reserving 2 cups of the chicken stock. In a 12-inch cast iron skillet or Dutch oven, heat bacon fat over medium-high heat. Add sausage and sauté 7–8 minutes or until ...

Put the potatoes on a plate. In the skillet, add another tablespoon of oil and brown the sliced sausage. Then add the garlic, onion, bell pepper, Italian season and salt and pepper. Cook until the ...