Le Petit Four bakery is whipping up all kinds of French pastries, but they’re most famous for their croissant. Owner Valerie Coullet was crunching numbers in the world of finance back in France. When ...

I first tasted the salty sweetness of the jambon sandwich more than 20 years ago when artist George Marks was serving the hot ...

Italy is recognized as the birthplace of pizza, that incredible edible disk of toasted bread crowned with cheese and other ...

Bakers now have a number of ways to ensure changeovers on bun and roll lines are easier than ever. But it is still challenging to switch from one product to another as bakers want to keep lines moving ...

Are you looking to ditch store-bought loaves filled with mystery ingredients? Your bread journey begins with a non-toxic ...

You can cook a recipe to perfection and still end up with a ruined dish if your bakeware isn't right. These cake pans ensure ...

At Dollywood, cinnamon bread is an always-popular sweet treat. Now, you can make it at home so you'll always have a slice ...

Baking soda has many uses ... Bring the mixture to a boil and empty the pan as usual. If stains or burnt food particles remain, grab a scouring pad, add a small amount of washing liquid, and ...

Step 4: In a small pan melt your butter, then in a separate mixing bowl ... you will likely need to add baking powder if you want it to rise. Banana bread is a sweet bread/cake typically made from ...

It is a very light pan, so transferring or handling are no problems. The nonstick surface was incredibly effective, and all loaves of bread easily ... Before I got to baking, I first evaluated ...

Add the oat flour, baking powder, protein powder and cinnamon into the wet mixture and stir together well. Fold in the chocolate chips and transfer to a greased mini loaf pan. Top with extra ...