She uses a rice cooker to make her sushi bake-style salmon and it couldn’t be easier. It’s simple, it’s flexible and it’s ...

That shift reflects a broader cultural evolution. As of early 2025, medical marijuana is legal in 38 states and Washington, D ...

Eating seafood sustainably is simpler than you think. Eat less salmon, tuna and shrimp and more of other kinds of fish and ...

Chef Masaharu Morimoto is back on your screens with a brand-new season of "Sushi Master" and he's sharing his secrets for making one of the most popular vegetarian sushi options: the veggie roll. The ...

And as these chefs show, the results can become a restaurant signature. At the brand-new Manhattan omakase spot Sushi Akira, chef Nikki Zheng mixes custom soy sauces for specific uses.

Salmon is a fantastic dinner for anyone seeking a healthier option – and with the right recipe, you can transform it into a truly delicious dish. Lisa Bryan, a cook and founder of Downshiftology ...

Her most popular recipe to date is the salmon rice bowl ... It gave this dish a deconstructed sushi vibe and taste. What I did enjoy was the base of it—the salmon, rice, and the three condiments.

Here, simple, affordable sushi is the thing. Classic rolls (such as yellowtail and scallion or spicy salmon) are $8. Pieces of nigiri get subtle accents: Sea bass is dabbed with sweet miso, while spot ...

Nigella Lawson’s mirin glazed salmon recipe is equal parts delicious ... You can serve the salmon with rice or noodles, and you can add some sushi ginger on the side for a nicer presentation.

This recipe combines the silky texture of fresh salmon with the bold burst of flavor from ikura, creating a bite that’s both luxurious and authentic. Make Sushi 1 Posted: April 7, 2025 | Last ...

The crunchy bagel roll includes fresh salmon, cream cheese ... and the restaurant could prepare easy dishes for diners ...

Most notably, his arrival also brings a new omakase experience with 15 courses of seasonal ingredients, such as spring sea bream, cherry blossom-steamed sushi, firefly squid and cherry salmon.