A no-cook, delicious dip that comes together in minutes. Giada De Laurentiis provides a lot of inspiration for entertaining.

And this artichoke arugula pesto recipe from Giada De Laurentiis is all that and more. In fact, it’s such a versatile recipe that you can serve it as a dip at your next backyard party ...

Just in time for spring, De Laurentiis recently shared her recipe for Artichoke and Arugula Pesto ... Add in the fact that De Laurentiis’ dip uses just five ingredients, and we’re convinced.

It's easy to see why our Tennessee Onion Dip is the most-saved Southern Living dip recipe on MyRecipes so far this year.

7. Return the mix to the pan, add lime-juice and cubed artichoke hearts. Add burnt garlic for garnish. Serve warm. Take polenta, refined flour and a pinch of salt along with half a cup of water and ...

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