When you’re craving comfort food, nothing beats the timeless pairing of tomato soup and grilled cheese. It’s simple, ...

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

This vegetable-packed soup from star chef Eric Ripert gets exceptional flavor from pistou, the pesto-style basil puree that’s served with it. To make a vegetarian version, omit the ham and ...

Hungry for something budget-friendly, plant-based and healthy? Our best tofu recipes and ideas serve up big flavor, showcasing this plant-based protein's versatility. Whether you’re whipping up a ...

Lale sits down with the actor and television host to talk about the country's rich culinary heritage, as well as her own ...

Add the tomatoes and their juices, along with the tomato paste and cook ... Discard the basil and puree the soup until smooth. Preheat the broiler and arrange the baguette toasts on a baking ...

Recently, we asked IJ readers to share special food memories. Here’s what they had to say. Senior transport to last ...

Grill the chicken until cooked through and set it aside to cool at room temperature while you finish the salad. Cook the ...

Here's what it was like flying in business class on Starlux Airlines' Airbus A350 and Japan Airlines' Boeing 787-9 Dreamliner ...

Tomato soup is a winter staple, no matter what else goes into the pot. But this creamy version, which has a smoky chilli kick, is bound to become a favourite. Heat 2 tablespoons of olive oil in a ...

“She showed me how to make something outta nothing—and how to do it with love,” Ray penned in her caption. She continued to note that she started a show called “$40 a Day,” where she ...