A cutting-edge genomic model reveals where your Salmonella risk really lies—spotlighting chicken and veggies as major sources and reshaping how we tackle foodborne illness. Study: Attribution of ...

Fish is a food of high nutritional value that constitutes an important source of protein for the world population. The 2020 fish production data published by the World Food and Agriculture ...

For the identification of bacterial species, MALDI-TOF was utilised ... and small multidrug resistance family (SMR). In gram-positive bacteria, efflux pumps consist of a single component. But in ...

coli (STEC). Norovirus caused the most illnesses with 5.5 million cases followed by Campylobacter spp. with 1.9 million illnesses, and nontyphoidal Salmonella serotypes with 1.3 million illnesses.

Scientists have described the investigations performed and control measures taken in relation to a multi-country Salmonella outbreak traced to Ferrero chocolate in 2022. In February 2022 ...