Try serving it with pasta aglio e olio or another ... The simple sauce highlighting lemon and capers tastes great on almost any grilled fish. Swordfish or salmon are especially good choices.

Salmon pasta is my version of a simple pasta dish where one ingredient is the hero and everything else compliments the flavour exquisitely! A mix of lemon juice, capers, chilli, mascarpone and ...

You may want to reconsider if you’ve been removing the skin from your salmon before cooking or serving it. Salmon skin is safe to eat and can add flavor, texture, and essential nutrients to your meal.

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties. You might think ...

LITTLE ROCK, Ark. — Capers, a popular restaurant on Cantrell Road in Little Rock, is closing its doors after 28 years of service. The restaurant, owned and operated by Mary Beth Ringgold and her ...

A flavorful, easy grilled salmon marinated in a zesty garlic-herb blend, served with a side of smoky roasted vegetables for a wholesome meal. 1) Marinate the salmon: In a bowl, mix olive oil ...

It could even be called something simple — like “Caper.” Does it really need to be more complicated than that? Perhaps not always, but definitely here. Writer-director Dean Imperial loses on ...

Combine the cherry tomatoes in a large bowl with the olive oil, garlic, capers, balsamic vinegar ... Reserve ½ cup of the starchy pasta water. Drain pasta and add this to the tray of tomatoes along ...

Get the Homemade Lasagna recipe. From the realms of cheesy pizza and bubbling baked pasta comes a new family favorite: pizza casserole. Loaded with sausage, veggies, and plenty of cheese ...

The salmon’s unctuous taste and buttery texture combined with tang from the capers, lemons, and onions gives it a luxurious feel, and I always get many compliments from my guests when I make it.