Saffron crocuses prefer full sun to partial shade. Select a planting site that receives a minimum of six hours of direct ...

Sprouting from the saffron crocus plant, saffron is an aromatic spice best known and appreciated for its distinct flavor and rich golden color. All around the world, saffron is also treasured for ...

In this article, we explore some of the world's most expensive spices, their origins, characteristics and why they are so expensive. Saffron is undoubtedly the most expensive spice in the world.

To create the perfect saffron lassi, simply combine one cup of yogurt, half a cup of water (or milk), two tablespoons of ...

Researchers are testing whether growing saffron, one of the most expensive spices in the world, could help Georgia farms.

The Philipps fell for the sweet, musky flavor of saffron — and were intrigued to learn it was the world’s most expensive spice. On the way home, Chad Philipp was already researching how to ...

Saffron, a spice derived from the Crocus sativus flower indigenous to Southwest Asia, has been an essential ingredient in our cooking and traditional medicines for centuries. It is celebrated for ...

This is where most of saffron is farmed in India, the world's second-largest producer behind Iran of the spice, which costs up to 325,000 rupees ($3,800) a kg (2.2 pounds) because it is so labour ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...

Narrator: This is saffron and just one pound of it can cost you $5,000. It is easily the world's most expensive spice. The next most expensive spice? Vanilla, at about $600 a pound. So ...