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Today, the main reason recipes call for unsalted butter is for consistency, since there’s no set standard for the amount of ...
Salted, unsalted, cultured, European-style—when it comes to butter, the options are deliciously overwhelming. Whether you’re ...
Extra Creamy Premium Butter, Sea Salted with the Lot Code of 090925-055 is being recalled due to possible coliform bacteria contamination.Coliform is commonly found in the environment and feces of ...
The dairy spread in question is Cabot Creamery 8oz Extra Creamy Premium Butter, and it’s the Sea Salted version. The food comes packaged as (2) 4oz sticks in cardboard shells and it’s UPC ...
A Vermont firm has recalled more than 1,700 pounds of butter because it may be contaminated with coliform, a type of bacteria found in fecal matter. Agri-Mark Inc., of Waitsfield, Vermont, recalled ...
The recall applies to Cabot’s 8oz Extra Creamy Premium Butter, Sea Salted. It was packaged as two 4oz sticks in cardboard shells with UPC: 0 78354 62038 0 The butter has a best-by date of ...
As consumers cope with lingering cost-of-living pressures and the potential impact of tariffs, CBS News is tracking the change in prices of everyday household expenses — from food to utilities ...
The recall involved 189 cases, which was more than 1,700 pounds, of the company's 8oz Extra Creamy Premium Sea Salted Butter. The recalled butter was distributed in seven states: Arkansas ...
The recall was initiated by Agri-Mark Inc., Cabot Creamery's parent company, on March 26 and affects its Extra Creamy Premium Sea Salted Butter. It was delivered across seven states in the Northeast ...
Cabot's parent company Agri-Mark announced a recall of its Cabot Creamery 8oz Extra Creamy Premium Butter, Sea Salted product on March 26. The recall followed a notice issued by the Food and Drug ...
An "extra creamy" variety of butter was recently recalled due to coliform bacteria, raising alarms about potential fecal contamination. The recall applied to one lot of 8-ounce Cabot Creamery ...
This process creates a tangy, lactic, crème fraîche-like flavor. Related: Can You Substitute Salted for Unsalted Butter? Chefs recommend using European-style butter for smearing on bread ...