This crispy baked chicken is a comforting and hearty dish. It can be served with buttered spaetzle for a delicious ...

Jesse Valenciana has always been a bit of a renaissance guy. He has experience working in the beer industry, he was one of ...

The best tacos in Austin reveals an array of regional Mexican styles of tacos and influences from diverse culinary traditions ...

Traditionally, sancocho is a dish served during celebrations. It has since evolved to become a soup that serves as both a ...

The word adobo is Spanish for “adobar,” which means to marinate. Pedro de San Buenaventura labeled the Filipino version "adobo de los naturales" – adobo of the natives, and the name stuck.

There are few meals that are more soothing than a Sunday roast – a heaving plate of juicy meat (or veg, for those who are so inclined) drowned in gravy and accompanied by perfectly crispy roast ...

Our latest batch of recipes is made for shoulder season ... spicy-sweet sauce made with pepper jelly and chipotles in adobo sauce. This version of the French chicken and vegetable stew from ...

Owners of Atlanta dining concepts Adobo ATL, Anis Cafe & Bistro and Jose's Birria & Burgers share recipes for braised dishes: chicken adobo, birria and braised lamb shanks.

Chef Abi said that her Adobo Chocolate Chip Cookies is her most popular recipe from her cookbook, automatically making it one of the chosen dessert items for the collaboration. Some of the ingredients ...

like Lucas Sin does, or topping the entire thing in a creamy Yum Yum Sauce à la Eric Kim, magic can happen. Here are Eater staffers’ favorite fried rice recipes to follow.