The Rail Stop Restaurant in The Plains, Virginia, is exactly that kind of time-traveling culinary experience. Nestled in the ...

This puff pastry beef roulade just looks festive, but it’s actually pretty easy to make. Perfect for midweek dinner, holidays ...

Cinnamon Grand Colombo welcomed the celebrated Pakistani chef, Chef Riza Bhatti, for an exclusive Ithar promotion at Cinnamon ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

Salty corned beef and sweet, tender cabbage is a perfect combination even when it's not St. Patrick's Day. Chandra Ram leads the digital food strategy for Food & Wine. She has 15 years experience ...

Curtis Stone is an internationally loved chef, Emmy-nominated TV host, entrepreneur and New York Times bestselling author. He is a favourite on the Cooking With Coles segment. Stone ’s mother and ...

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St. Patrick's Day.

"Meal 1: roast, veggies, and gravy. Meal 2: slice meat for cold sandwiches (easier to slice meat thin when it's cold). Meal 3 ...

Handkäse tartar with apple chutney on roasted homemade bread, foreground, and an oven-fresh pretzel with Bavarian obatzda at ...

The classic pit beef sandwich at Chap’s is a study in delicious simplicity. Piled high on a kaiser roll, the thinly sliced ...