The slow cooker is a great option for reheating brisket as it's the ultimate low and slow kitchen appliance. Place the brisket (either whole or cut into large pieces to fit) inside with any ...

Three words hold the key to a good smoked brisket: Low and slow. Arriving at that perfect ... to getting a good piece of meat after the reheat. Cooked brisket can last in your freezer for up ...

How to Reheat Brisket in the Slow Cooker The convenience of a slow cooker comes into play when you want to use it to reheat a brisket. It might not be very quick, but nothing about a brisket was ...

Scatter onions in a 4–6-quart slow cooker and add brisket, fat side up ... Let cool; cover and chill. Reheat, covered, at 325° for 1½ hours. Recipes you want to make. Cooking advice that ...

In a slow cooker, add the brisket, enough water to cover it ... For sandwiches, slice as thin as possible when the meat is cold. Reheat as needed. Lucky for us, metro Detroit is known for several ...

Freeze leftovers in portions in sealed containers and add a little extra hot water or stock when reheating. You will need a slow cooker that holds around 4 litres/7 pints for this recipe.