Red Lobster offers a unique drink menu - perfect for pairing with Cheddar Bay Biscuits. Here are the cocktails you should be order the next time you visit.

Make a restaurant-worthy shrimp cocktail at home with not one ... making it tangier and sharper than your standard recipe. The cocktail sauce, inspired by Viet-Cajun cooking found around the Gulf, has ...

In a large pot add water, salt, bay leaves, orange and lemon cut in slices, let the boil, add the shrimp and cook for ... to a mixing bowl plus de cocktail sauce. Add avocados to a blender plus ...

But I called dibs on the new honey garlic shrimp recipe below as soon as I saw ... citrus and spoon chile crisp on top (or this zhong sauce, a favorite at our house). Stock your freezer with ...

And let’s not forget the star accompaniment—an irresistibly zesty Limoncello Cocktail Sauce that adds a bright, citrusy depth, perfectly complementing the delicate sweetness of the shrimp.

Instead of mixing shrimp with cocktail sauce, start by spreading softened cream cheese at the bottom of a serving dish. Then, layer cocktail sauce on top, followed by chopped, cooked shrimp.

Trust us on this one: For this inventive special-occasion recipe, Andrea Nguyen gives the steaks a mildly spicy cocoa rub and finishes them with a luxurious pan sauce of butter, cocoa, and red wine.

Red Cow was founded a decade ago in the 50th & France neighborhood of Minneapolis. A ready-to-drink cocktail line from Red Cow is now on the market. Owner Luke Shimp announced the launch Monday, ...