To hear the cook, writer and teacher Sonoko Sakai tell it, “1955 is the year my mother was liberated.” Several things ...
Cookbook clubs and a spice of the month club in metro Atlanta offer ways to meet foodies, learn about food and improve cooking skills.
A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote ...
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KTAL Shreveport on MSN‘A Cookbook for All’ provides recipes and inspirationA non-profit that provides skills to ensure people with disabilities can have quality of life and independence. For more than ...
Closest to home is a new cookbook featuring recipes from food producers, small-business owners and residents around Skagit Valley. “Genuine Skagit Cooking: Over 45 Recipes from the Heart of Skagit ...
Musubi is one of life's great pleasures. The "sandwich" of sticky rice stuffed with a thick slice of grilled Spam and wrapped ...
He is releasing a new book, "Baking Up Love," in collaboration with his daughter Kamie Page, an elementary school educator.
The dish is from ‘Does This Taste Funny,’ a new cookbook co-written by the TV host and his wife, Evie McGee Colbert.
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Tasting Table on MSNEvery Ina Garten Cookbook, Ranked From Worst To BestIna Garten is known for her delicious recipes and tips to make cooking easier. Take a look at our ranking of all her ...
Alba de Céspedes’s book, a coming-of-age novel following eight young women in Rome, is perfect for fans of Elena Ferrante. “Blood on Satan’s Claw,” by Robert Wynne-Simmons, is a novel by ...
In 1967, a team including Jean-Paul Sartre put the US ‘on trial’ for its actions in Vietnam. Clive Webb’s Vietdamned surveys their efforts ...
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