Cozy meatballs, crisp cookies, saffron-laced buns, and woodsy mushrooms bring the flavors of Sweden to your kitchen.

Chef Bryan Voltaggio loves this make-ahead dish: a classic baked bread-and-egg casserole with bites of pepperoni, mushrooms, and gooey cheese. It's as good for dinner as it is for breakfast. Bryan ...

Ideal for bakers of all skill levels, this recipe ensures your Christmas treats are both beautiful ... 1 drop of green food coloring Other 60g white compound chocolate 10g dark compound ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...

She also authors a bi-monthly recipe column for Southern Living ... or sinfully sweet outer layer of white chocolate, Little Debbie Christmas Tree Cakes have long been a fan favorite. And of course, ...