Rebecca Roland, editor, Eater Southern California/Southwest For a weekend rager out in Tarzana: TLV Tapas Bar For a weekend ... Beethoven Market. Ashley Randall Photography It’s not often ...

Golden Thyme in St. Paul’s historic Rondo community will relaunch this week as two eateries led by longtime Twin Cities restaurateur Randy Norman. Founders Mychael and Stephanie Wright retired in 2023 ...

Kalo di Ciro Salvo opened in London in 2017 with surprisingly little fanfare for somewhere selling some of London’s best ...

A new revolving sushi bar is on its way to Johnson County — and some of its offerings might be familiar to Kansas City area ...

The second floor is the main dining area, complete with a mix of booths, tables, a bar and a sushi bar. The modern decor is sleek and minimalist. The main dining area and bar are located on the ...

Raso is one of the new breed of oyster farmers who study the science of the sea. He has bachelor’s and master’s degrees from ...

Downtown Dubai’s 99 Sushi Bar & Restaurant has solidly and confidently been one of the best Japanese restaurants in town since it opened back in late 2020. Now in its fourth year, amid ever-growing ...

Milwaukee’s first conveyor-belt sushi restaurant is coming to the Water ... Sooshibay also operates a full bar. Representatives from Sooshibay were not immediately available for comment.

YORK COUNTY, S.C. — One of the nation's largest sushi distributors has announced it is moving its corporate headquarters and primary distribution operations to South Carolina. Hissho Sushi is ...

The bottomless-sushi restaurant is a frugal, flamboyant basic in this Nevada casino town. Can it survive in a time of rising prices? Reno is home to a robust culture of all-you-can-eat sushi that ...