That’s where this quick and easy pumpkin bar recipe comes in ... Another bonus of this pumpkin pie dupe is that by turning it into bars, everybody can enjoy a smaller portion, leaving room ...

The cheesecake layer is smooth and tangy, while the pumpkin layer is spiced with pumpkin pie spice and cinnamon ... seasonal indulgence. Recipe: Pumpkin Cheesecake Bars Ingredients: Crust ...

Fall vibes and pumpkin go hand in hand, and this dessert is the perfect addition to your fall dessert lineup. It is like pumpkin pie meets shortbread ... gooey butter bars. I don’t want to ...

Topped with decadent brown sugar frosting, these cakelike bars are loaded with fall flavor — earthy and sweet pumpkin, warm spices, and toasty pecans. "I like pumpkin pie alright, but in all ...

In a large bowl, combine the pumpkin, almond butter, honey, eggs, pumpkin pie spice ... the glaze over the bars, and serve right away with chopped pecans on top. This recipe was originally ...

The Milk Bar founder makes these quick bars when she’s craving pumpkin pie, but feeling lazy. It’s also a versatile recipe to feature other fall flavors — for example, try swapping apple ...

pumpkin bars and of course, pumpkin pie. But if can also be used in savory recipes like pumpkin pasta sauce, pumpkin gnocchi, pumpkin bagels, pumpkin risotto and creamy pumpkin soup. Here are 50 ...

Cut into bars and serve with crème fraîche. About this recipe Sarah Jordan, named a 2013 F&W Best New Pastry Chef, shares a recipe for pumpkin pie bars that distills the Thanksgiving classic ...

Pumpkin Pie Bars take Fall’s favorite dessert to the next level. Made with a buttery, crunchy crust and a whipped pumpkin center, this will become your new favorite pumpkin dessert. You simply ...