Gradually whisk in the chicken broth and milk, scraping up any browned bits from the bottom of the pot. Bring to a simmer and ...

This recipe for homemade chicken pot pie from Molly Baz (watch her make it) uses two major shortcuts: The first is using shredded chicken from a rotisserie bird instead of cooking boneless ...

Angela Ross of Baltimore was looking for the recipe for the chicken pot pie that used to be served at the Ambassador House restaurant on Lombard Street in Baltimore. The restaurant is no longer ...

It's delicious! That's why I set out to make a single serving recipe of chicken pot pie from scratch that someone can easily make themselves for dinner on any night of the week — I wanted it to ...

Lifestyle blogger Debi Morgan has a "Skillet Chicken Pot Pie" recipe that’s quick and easy to make. Instead of using traditional pie crust, Morgan’s recipe calls for a crispy puff pastry top ...

Take a page out of Martha Stewart's book and add these two ingredients to your next chicken pot pie for an even more ...

“These warming and hearty pot pies ... poached chicken into bite-sized pieces and fold through the sauce. Season with salt and pepper to taste and leave to cool slightly. Divide the pie filling ...

This version of pot-pie is loaded with vegetables, gets rid of the cream or milk usually called for in other recipes, and the crust is trans-fat-free. Prepare the chicken. In a large sauté pan ...