In a food processor, add the duck, onion, ginger, garlic, five spice, sesame oil, soy and fish sauce. Pulse until the duck is shredded and all the ingredients are combined. Place a single wonton ...

and a food-grade adhesive made from synthetic polymers or natural products (such as starch or seaweed extracts) that ensure the labels can cling to smooth bananas and rough sweet potatoes alike.