It can be used as is or reconstituted. For the latter, you just stir 1 tablespoon of water or other liquid (such as almond milk) into 2 tablespoons of powdered peanut butter until smooth.

It can be used as is or reconstituted. For the latter, you just stir 1 tablespoon of water or other liquid (such as almond milk) into 2 tablespoons of powdered peanut butter until smooth.

It can be used as is or reconstituted. For the latter, you just stir 1 tablespoon of water or other liquid (such as almond milk) into 2 tablespoons of powdered peanut butter until smooth.

One serving (2 tablespoons) of reconstituted peanut butter has a fraction of the fat and calories of traditional peanut butter — 45 calories, 5 grams of protein, 1.5 grams of fat and 1 gram of ...

Serves 1 Ingredients: 1/2 cup gluten-free oats 1/2 cup vanilla almond or soy milk 2 tablespoons powdered peanut butter 1-2 tablespoons agave or pure maple syrup to sweeten Cinnamon for garnish ...

This International Coffee Day on Oct. 1, start your morning with this refreshing peanut butter iced latte from PB2 Foods. Our favorite milk in this latte is almond milk, but feel free to use the ...

Between Kellogg and Straub, peanut butter was becoming a new staple food in America. In 1899, the Montgomery Advertiser ran a ...

Like powdered milk or powdered peanut butter, powdered butter acts as an instant replacement for the real thing. To rehydrate it, simply add water; however, rehydrating is completely optional.

Like powdered milk or powdered peanut butter, powdered butter acts as an instant replacement for the real thing. To rehydrate it, simply add water; however, rehydrating is completely optional.

It can be used as is or reconstituted. For the latter, you just stir 1 tablespoon of water or other liquid (such as almond milk) into 2 tablespoons of powdered peanut butter until smooth.