A standing-room only crowd of close to 200 gathered at ISBI to listen to living sugarbeet history presented by four men with ...

Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.

Heat the oil in a large skillet over medium heat. Add the garlic and ginger and cook, stirring often, until softened, 1 to 2 ...

And there are other benefits of eating more plants. An original Harvard study suggests that women who ate more plant protein ...

In some regions of the world, wild-caught insects have been a valuable source of protein for centuries. However, the mass ...

Pork accounts for at least 60% of all meat eaten in China, but its popularity exacts a heavy toll on the environment that has ...

CHICAGO (Reuters) – Canada has lifted a suspension on imports from the biggest U.S. pork-processing plant, a Smithfield Foods facility in Tar Heel, North Carolina, according to U.S. Department of ...

Food writer and Bravo’s “Top Chef” judge Gail Simmons joins TODAY to share two of her favorite Canadian dishes for Quebec pork and bean stew and brown sugar butter tart bars. Get the recipes!

Serve with a side of green beans or roasted broccoli to finish off the plate. Learn how to make slow-cooker pork chops, and get a few Test Kitchen tips on making this the best possible dinner when you ...

Canada has blocked imports from the biggest U.S. pork processing plant, a facility run by Smithfield Foods (SFD.O) in Tar Heel, North Carolina, the company said. The suspension comes as Washington ...

Teagasc is confirming that many tillage growers are taking the opportunity to plant spring beans at the present time, with weather and ground conditions combining to make field work more than feasible ...