Akhil Joondeph is a member of the class of 2026 and can be reached at [email protected]. You must be logged in to post a comment.

Madras Dosa Co. announced the addition of three new locations opening throughout New York City this Spring, joining its existing location in Times Square at 1450 Broadway, which opened in January. The ...

BHPian neil.jericho recently shared this with other enthusiasts:A weekday holiday meant that the Suzuki GSXRRR 250 got wheeled out for a short breakfast ride to Shoolagiri, followed by a stop at a ...

Believing in the philosophy that passion and dedication bring both success and financial growth, Prakash has been in the ...

One of the healthy foods in South Indian cuisine is adai. This dish consists of rice flour combined with lentils and ...

If you’re a foodie with a heart that beats for new culinary adventures, then March has some delicious surprises in store for ...

The Asian restobar, with outlets across Mumbai, Bengaluru, Pune, Hyderabad, and Ahmedabad, unveiled its annual limited-edition menu, The Fiery Edit 2025, ‘Drop it like it’s hot’. Chillies ...

'I always cook from my heart,' says New York Chef Vijaya Kumar who won his third Michelin Star recently. IMAGE: Chef Vijaya Kumar at his South Indian restaurant Semma in New York. All photographs ...

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The composer, who was in Chennai recently, shares his fond memories of the city, his perspective on the divide between the north and south music, his favourite South Indian musicians, and more ...

Tejasswi Prakash, a well-known actress and TV personality, has impressed everyone with her cooking skills on Celebrity MasterChef. Many people know her from television shows and reality programs ...