To prepare the lemon curd and meringue tart, start by making the pastry crust. In the stand mixer with the paddle attachment, combine very cold cubed butter and flour (1). Turn the mixer on at ...

Lemon Meringue Pie is the perfect dessert when you're craving something sweet, tangy, and utterly satisfying. It’s a dessert ...

This lemon meringue pie is the real deal. Italian meringue is a little tricky to make, but will hold up better for longer. Equipment and preparation: You will need a free-standing mixer with a ...

“Lemon meringue pie, but with a buttery and crisp biscuit crust – saving you time instead of making pastry (but equally, if not more delicious!) – encasing a smooth, tart lemon filling that ...

If you rarely break out of your espresso martini shell, now is the time. This lemon meringue pie martini has all the things I wasn’t sure I wanted in my cocktail, but now do. Unapologetically ...

From sunny lemon meringue pie to sweet-tart lemon bars, lemon desserts are a foolproof way to brighten anyone’s day. But how do you get the most flavor out of your lemon? Classic lemon flavor ...

This zesty lemon meringue tart has a buttery crust, tangy filling, and a golden, fluffy Swiss meringue topping. TOP TIP: You can bookmark this recipe and save it for later. Tap on the bookmark ribbon ...

Sweet but tangy, there's no denying the pull of this retro classic. Nothing quite says truly, madly over-the-top frothy fun like lemon meringue pie, yet it started, in a way, with the Quakers, a group ...