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The food giant has launched several foods that eschew plant-based ingredients including cheese, mayonnaise, hot dogs and mac ...
A global study by experts at the University of Sydney has shown that countries that consume more plant-based proteins—such as chickpeas, tofu and peas—have longer adult life expectancies.
Seeing the light bulbs go off about the benefits of a plant-based diet are what Dr. Jim Loomis and Caryn Dugan enjoy the most about working together.
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