Wildgrain is reimagining frozen food with its bake-from-frozen sourdough breads, pastas, and pastries. Its new plant-based ...

Mike & Tony’s Gyros in Pittsburgh is exactly that kind of place – a humble establishment that has quietly built a reputation ...

Pita bread is prime for stuffing with all kinds of ingredients, from falafel to hummus and veggies, but you have to take care ...

Tucked away in an unassuming strip mall in Orlando sits Mediterranean Deli—a place where locals line up for gyros so authentic you’ll swear you’ve been teleported to a seaside taverna on a Greek ...

This Greek Pita sandwich is a delicious combination of Jones All Natural No Antibiotics Ever (NAE) Chicken or Pork Meatballs, homemade tzatziki sauce and a simple Greek Chopped Salad.

Nutrition center employees at St. Paul Public Schools prepare grilled chicken gyro meals to be distributed to students fasting during Ramadan. (Elizabeth Flores/The Minnesota Star Tribune) ...

Please note that this guide is for the U.S. locations, but we have a separate guide for Pita Pit Canada. Options may vary in other countries. This Pita Pit menu guide includes top dairy-free menu ...

One by one, the pieces came together. Fresh pita bread, a vegetable medley, chicken spiced in a special “Como Street Blend” — all packed into kid-friendly kits, with nods to culture and community, for ...

Pita bread is a versatile flour product that can be used to make a wide variety of dishes. But most often and most successfully at home, it makes a variety of appetizers. They are easy to take with ...

Add articles to your saved list and come back to them anytime. Anyone who has visited Greece will likely have a fond food memory of eating gyros: those fluffy pita cones packed with paprika-dusted ...