This recipe makes 6 - 8 servings. To get started on your chicken pot pie casserole ... Want to save this post for later? Pin ...

This recipe for homemade chicken pot pie from Molly Baz (watch her make it) uses two major shortcuts: The first is using shredded chicken from a rotisserie bird instead of cooking boneless ...

The Food & Wine chicken pot pie with leeks comes together in just about an hour and uses only one skillet. Robby Melvin is the test kitchen director at Southern Living magazine and senior recipe ...

“With its buttery crust and ultra-savory filling, chicken potpie is the ultimate comfort food. This version doesn’t stray too far from the classic—in fact, it’s even better, thanks to the ...

Lifestyle blogger Debi Morgan has a "Skillet Chicken Pot Pie" recipe that’s quick and easy to make. Instead of using traditional pie crust, Morgan’s recipe calls for a crispy puff pastry top ...

Angela Ross of Baltimore was looking for the recipe for the chicken pot pie that used to be served at the Ambassador House restaurant on Lombard Street in Baltimore. The restaurant is no longer ...

This version of pot-pie is loaded with vegetables, gets rid of the cream or milk usually called for in other recipes, and the crust is trans-fat-free. Prepare the chicken. In a large sauté pan ...