Pineapple skin is much thinner than pumpkins, so be extra careful with your tools, otherwise the fruit might cave in. A simple kitchen knife will work here; no need for the fancy pumpkin carving ...

The pineapple carving, while sweet and delicious to eat ... The watermelon, on the other hand proved to be an easy, clean cut and doubled as a fantastic ready-to-eat snack along the way.

Justin Chapple is a chef, recipe developer ... Transfer to a carving board and let rest for 5 minutes, then slice the pork against the grain. Meanwhile, grill the pineapple and onion, turning ...

Justin Chapple is a chef, recipe ... Transfer to a carving board and let rest for 5 minutes. Carve the steak against the grain and serve in warm corn tortillas with diced pineapple, sliced red ...