If you’re looking for a fantastic cheesecake-flavored dessert without the effort of making a cheesecake, then my recipe for ...

This pie gets its intensely apple-y flavor from macerating the apples in sugar for an hour. Rose is a luminary in the field of food writing. She has a BS and MA in food studies from NYU.

To serve, spoon a dollop of whipped cream onto individual slices, or spread all over pie, and garnish with thin half-moon ...

The good news? May’s unseasonably hot weather has brought a glut of tomatoes and strawberries. And who better to show us what to do with them than Raymond Blanc?

Keep the oven off, and whip up this five-ingredient no-bake chocolate pie. The crust uses whole Oreos, so there’s no need to ...

Some desserts instantly take you back to a childhood diner booth or a family kitchen. And Trisha Yearwood's Southern ...

Summer is just a few weeks away, and I’m on the lookout for ways to put a fresh spin on classic desserts. One treat I always ...

Made with a crunchy and delicious 2-ingredient pie crust and fresh summer berries decoration on top, this versatile pie will ...

If you love a classic margarita like I do, this summer treat is sure to be your new favorite dessert. These margarita bars pack all the flavor of the cocktail — tangy lime, smooth tequila, a splash of ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team ...

National Apple Pie Day on May 13th celebrates this iconic dessert, tracing its origins from 14th-century England to its American evolution. The article explores classic recipes, crust variations ...