The EWG highlights the "Dirty Dozen," a list of the top 12 produce items with the highest fungicide and pesticide residue levels. They also feature the "Clean Fifteen," which includes the top 15 ...

The National Food Agency has begun its annual market survey for laboratory testing to detect maximum levels of pesticide ...

Ensuring food safety and quality is a central public health concern. Food can be contaminated by toxic metals, pesticides and veterinary drug residues, as well as organic pollutants, radionuclides and ...

A Maximum Residue Level (MRL) for pesticides in foods is set by law and ... Finding a way to feed the future 10 billion global population without irreparably damaging the planet is a hot topic.

Thin-layer chromatography (TLC) was widely used in the 1960s and 1970s for pesticide residue analysis, but only to a limited extent since gas–liquid chromatography (GLC) and high performance liquid ...

"We hope to develop a sustainable, low-impact approach." Scientists discover surprising predator that could replace toxic pesticides: 'We hope to ... complement other control methods' first appeared ...

It details the severe health risks faced by farmers, women, and children who are exposed to toxic chemicals through direct contact, pesticide drift, and food residues. The findings indicate a ...

The EWG highlights the "Dirty Dozen," a list of the top 12 produce items with the highest fungicide and pesticide residue levels. They also feature the "Clean Fifteen," which includes the top 15 ...