The Catfish Dinner brings Southern tradition to the table with cornmeal-crusted fillets that shatter pleasingly under your fork, accompanied by hushpuppies that achieve that perfect balance of crispy ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Potato-based snacks are the most popular snack category in the United States—we just can't get enough of those salty, addictive treats, from corn chips to kettle chips, puffs, stacks, sticks, and ...

Green milkshake in a tall glass with whipped cream and a cherry on top, along with two spiral straws and a four leaf clover decoration all on a dark, texturized backdrop. - Brent Hofacker/Shutterstock ...

SoftBank said it's acquiring chip designer Ampere Computing for $6.5 billion in cash. Ampere will operate as a subsidiary, keeping its name and headquarters in Santa Clara. SoftBank's CEO said the ...

AMD chips were compatible with DeepSeek's AI models and Alibaba's Qwen series, which had allowed the Chinese companies to develop their technologies faster, Su said at an AMD conference for AI ...

That's right, America — the Shamrock Shake is back. (And I haven't been this excited by high-caloric chain junk since Chuck E. Cheese launched stuffed crust pizza). The Shamrock Shake is ...

Combining soft-serve ice cream with peppermint-flavoured syrup, 20p from some of the sales of the milkshake will go to the Ronald McDonald House Charities UK. The shake was launched after McDonald ...

McDonald's unveiled the mint-flavoured Shamrock Shake in restaurants ... (minus the chocolate chips), or it could taste like toothpaste. "I wasn’t sure how well peppermint syrup would taste ...

Steak 'n Shake has switched to cooking its french fries in beef tallow instead of vegetable oil. This decision aligns with Health and Human Services Secretary Robert F. Kennedy Jr.'s "Make America ...

Considering the minty shake ... peppermint, I can safely say it wasn't the worst drink I have tasted, although it was a little bizarre. I expected the flavour to be more reminiscent of mint choc ...