There’s something magical about pie. Whether filled with luscious fruits, creamy custards, or savory fillings, pies bring ...

Recipes to power (and refuel you after) your weekend adventures. By Sam Sifton Ixta Belfrage’s porcini ragù, adapted by Ligaya Mishan.Credit...Linda Xiao for The New York Times. Food stylist ...

But let’s be honest, we’re here to talk about that pecan pie. Marilyn’s Bakery isn’t a newcomer to the Indiana baking scene — it’s a multi-generational labor of love with decades of history baked into ...

Using filo pastry makes it a very easy topping.” However, Mary Berry also has one unusual ingredient she adds to this pie recipe as she pours half a teaspoon of sugar into the pie filling along ...

If you ae looking for classic pecan pie recipe, this easy recipe is for you. Baked buttery crust, nutty filling and lots of pecans. There are just three nations that Britain can truly trust.

Make this smoky tart ahead of a picnic or al fresco event. Photo / Babiche Martens This quiche is all grown up with the sophisticated addition of salmon and tarragon. Who doesn’t love a good quiche?

Traditional shepherd's pie includes ground meat, vegetables, gravy, and mashed potatoes, but there are endless variations of this recipe. Chef Rick Stein has shared his beloved family recipe that ...