Baked Pasta with Cheese and Meat Introduction There’s something universally comforting about baked pasta—melty cheese, hearty ...

This Baked Pasta with Beef, Bacon, and Cheddar is what comfort food dreams are made of. Loaded with seasoned beef, smoky ...

(Tom McCorkle / For The Washington Post) This casserole channels the flavors of pepperoni pizza in a weeknight-friendly pasta bake. Part of this recipe’s appeal is that everything, including the ...

Make Sunday night a little brighter with these delicious spring recipes, like bang bang chicken casserole and sheet-pan black bean tacos.

Now is there anything more comforting than an authentic Italian, cheezy, hot, vegetarian baked pasta casserole? Try this recipe at home ...

Add the pasta and bring to a simmer, stirring regularly. Cover with a lid, or if you prefer tip into a baking dish and cover with foil, and bake for 20 minutes. Take the casserole out of the oven ...

Spread the remaining pasta sauce over the pasta mixture. Sprinkle with the remaining Parmesan cheese and cover with foil. 3. Bake at 400°F. for 25 min. or until hot. Arrange the cheese balls ...

This low-cost chicken and chorizo pasta bake will soon become a mid-week favourite ... Add the onion and chorizo to a large casserole set over a medium–high heat and fry for 7–8 minutes ...

Leftover baked ham is also something you can add to a pasta casserole, as I did for today’s recipe. To make it, corkscrew-shaped pasta, such as fusilli or rotini, is boiled until tender then ...

Sprinkle the olives and the remaining mozzarella and Parmesan on top of the pasta and bake for about 50 minutes, until golden and bubbling. Let rest for 15 minutes. Serve the baked shells with the ...