You might have some mint or basil blooming on your kitchen sill, but have you ever imagined ginger joining that crew? Well, ...

This is a “true ginger plant”. Zingiber officinale is known ... The roots can survive in a warm part of the garden with mulch in our climate. I kept many of mine in the ground, and they ...

is another member), while culinary ginger is part of the ginger family (Zingiberaceae). However, the plants do have a ginger-like odor and flavor and were used by Native Americans and European ...

The part we eat is the rhizome of the flowering ginger plant, or it's root system. It's been cultivated for thousands of years for both medicinal and culinary purposes, renowned for its flavor and ...

Share on Pinterest Liudmila Chernetska/Getty Images Ginger has long been used in traditional medicine. The part of the plant used for these purposes is called the rhizome. While it may look like a ...

Ginger comes from a flowering plant originating in Southeast Asia ... The rhizome, or underground part of the stem, is the part commonly used as a spice. It’s often called ginger root or ...

In China, for example, ginger has been used medicinally for some 2,000 years. Today, the plant's benefits are being recognized on a global scale. "Ginger is originally from southeast Asia but is ...