In the Philippines, there are many kinds of pancit (noodle dish), including ... but the four similar varieties are pansit Malabon, luglug, palabok, and pansit ispabok. Understand the quirky ...

A richly flavored dish that’s as visually appealing as it is sumptuous. This authentic Filipino pancit variety has ingredients assembled in layers, setting the dish apart from other Chinese ...

As with many Philippine dishes, pancit has its roots in another culture, in this case, China. But these stir-fried noodles – so far, so ordinary – are given a distinctive Philippine flavour ...

Malabon City is rightfully proud of its fishing roots and heritage sites, but just as iconic is the pancit that bears the ...