SAVEUR (English) on MSN3mon
Toyomansior pancit. Marrying umami soy sauce and bright, puckering calamansi juice, this recipe from chef Eric Valdez of Naks in New ...
Inquirer on MSN1mon
‘Bright and citrusy’ pancit canton lands on New York Times’ best instant noodles listA popular pancit canton brand in the Philippines has ... all at once” and praised its unique balance of soy sauce, tangy ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback