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Fishtown Taps, which starts Tuesday and runs through October, returns for the third year, bringing deals on beer, wine and bites at nearly 30 restaurants, bars and eateries throughout the riverwards ...
Unlike the popular Australian and New Zealand brands, such as Marlborough’s Oyster Bay and Cloudy Bay, Gentle Folk’s sauvignon blanc is wild-fermented and aged in barrels for up to eight months.
It seems TikTok has once again found a new drink craze and just like the weather, this one is hotting up — “spicy sauvy b” ...
With spicy sauvignon blanc the latest spicy addition to the ... and from the comments online, Oyster Bay was the popular choice. With the wine in the fridge, it was time for the jalapeño pepper.
This year, we particularly love the Oyster Bay Sauvignon Blanc (was £10.44, now £7.96), which features glorious fruit flavours from New Zealand. As always, enjoy in moderation. George Home ...
Back in 1819, New Zealand's very first vines were planted in the Bay of Islands in the Northland ... on the map with its distinct style of Sauvignon Blanc fermented in stainless-steel tanks.
This fell on the riper side of New Zealand sauvignon blanc, featuring passion fruit and lime zest, and a hint of jalapeño. For comparison, I bought the Oyster Bay Sauvignon Blanc 2023 ...
Oyster Bay has a long successful history with the competition, with the very first vintage of Oyster Bay Sauvignon Blanc judged ‘Best Worldwide’ at The International Wine and Spirit Competition in ...
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