Oven-baked beef ribs pair well with a variety of side dishes, including coleslaw, baked beans, cornbread, mashed potatoes, and grilled vegetables. Can I use a barbecue sauce or glaze for added flavor?

Preheat the oven to 325°F ... Polenta is the ideal accompaniment for the short ribs and their luscious sauce, but mashed potatoes or egg noodles would also work well. The short ribs can be ...

Diners can enjoy Park Bar’s Braised Boneless Short Ribs as an entree or as part of the restaurant's Maverick sandwich or Savannah Spuds appetizer.

Stir to combine, then carefully add the seared ribs to the pot. Add enough beef broth or stock to cover ... rice, pasta, or mashed potatoes. Watch the video above to see Shay make this delicious ...

Emeril Lagasse uses boneless short ribs for this dish. The butcher at any market will remove the ribs for you. Emeril Lagassé is an American celebrity chef, restaurateur, television personality ...

We have pro preparations for tender beef ribs; jerk-seasoned duck ... Wrap them in foil and parchment paper before putting them in the oven to achieve an ideal tender texture.