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The StarPhoenix on MSNBuilding Juno Beach: Canada's D-Day exploits find fresh life in a Saskatoon museumHicks spent 16 months building a 24-foot scale replica of Juno Beach — Canada’s D-Day landing point — and now on this busy ...
An old Downtown warehouse used to store goods for the former H. & S. Pogue Department Store is being eyed for redevelopment as an apartment building. Missouri-based Drury Development Corp. has ...
For Dillman, inclusive culture is more than a slogan — it’s about building psychological safety that is so instilled in the culture that it can be felt right away, much like his experience when he ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...
Lynnett Boris is living in fear in her long-time home. She says her apartment in King Edward Place on 25th Street in Saskatoon — a building run by the Saskatoon Housing Authority — has turned into a ...
A company focused on historic preservation has purchased the Old City Performing Arts Center building at 111 State St., according to a news release. A fund managed by GBX Fund Management Ltd ...
The village of Granville is buying the Old Academy Building, which it might later open to the public. Granville Village Council earlier this month adopted an ordinance authorizing the village to ...
It does not necessarily reflect the view of The Herald. A NEW shop is set to open in a former KFC building later this month. Card Factory has confirmed it will open in Unit 7 at Guiseley Retail ...
Now the old KFC will have a new use by an established restaurant. “It does a ton for the aesthetics of a town to take a building like that and do something with it,” Lee said.
There are two other KFC locations in Daly City — one on Geneva Avenue and another on Westmoor Avenue. The replacement for the decades-old KFC will be Willie’s Catering, a Filipino restaurant.
KFC’s chief concept officer. “Building on this modernized ‘finger lickin’ good,’ we came up with a new vision, which is a lot of sauces, a lot of color and a lot of drinks,” Poirer ...
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