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Studies in neuroscience with applications to humans offer clues about what makes us start eating, and when we stop.
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Study Finds on MSNWhy Our Belly Blows Up In Middle Age: Newly-Discovered Fat Cells To BlameIn a nutshell Scientists discovered a new type of fat cell precursor (CP-A) that appears specifically during middle age, ...
It's no secret that our waistlines often expand in middle-age, but the problem isn't strictly cosmetic. Belly fat accelerates aging and slows down metabolism, increasing our risk for developing ...
Stimulating a receptor in adipocytes enhanced energy expenditure and caused sustained weight loss in mice, offering targets ...
New research reveals that the brain stores memories of cold experiences, which can later trigger metabolic responses in ...
In a groundbreaking study, scientists discovered that the brain forms "cold memories" which can later trigger increased ...
A new study reveals that while the molecular structure of liver metabolism remains intact during starvation, obesity disrupts ...
Scientists from Western University in Canada have discovered that a natural substance found in sweet oranges and tangerines ...
Non-alcoholic fatty liver disease (NAFLD) is a hepatic metabolic syndrome resulting from lipid metabolic imbalance.
Researchers have revealed a temporal disruption in the metabolism of obese mice when adapting to starvation despite no significant structural disruptions in the molecular network. This is a ...
Researchers led by Keigo Morita and Shinya Kuroda of the University of Tokyo have revealed a temporal disruption in the metabolism of obese mice when adapting to starvation despite no significant ...
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