Connecting Belfast with Londonderry (Derry), the Causeway Coastal Route is one of the most beautiful road trips in Northern ...

EWING’S Seafoods in Belfast, Northern Ireland’s leading fishmonger, has embraced the latest AI-powered technology to ensure ...

A fish and chips fan who spent more than a year visiting 120 chippies across the UK has revealed his top five. Stephen Peel, ...

to visit Rosie’s Fish and Chips. Here, between the ocean and looming Illawarra escarpment, chips are fried in canola oil or, as has long been done in northern England, beef tallow. This follows ...

Fish and chips is synonymous with Good Friday ... hospitality at age 15 via her local fish and chip shop in Perth’s northern suburbs. Hers is not an isolated story. It goes without saying ...

Fancy fish and chips? The capital is the worst place in ... I must admit to some regional bias; I grew up in Lancashire, where a Northern chippy tea is a full spread of mushy peas, scraps and ...

Calls are being made for a complete ban on imports of Russian fish to Britain ... activity by Russian trawlers in the seas of northern Europe amid a consensus that Moscow is conducting an ...

Fish City in Belfast, Northern Ireland was ranked in the top ... the Fry Awards prove that quality fish and chips can be enjoyed anywhere.” This is the 13th year the Fry Awards have taken ...

Bowpicker Fish & Chips serves fried albacore tuna from an ... in what is otherwise a very seasonal business on the far, northern tip of the Oregon coast. While the Alaskan-caught cod is their ...

And the chips are so tasty, crunchy and dusted with saltbush powder – same same but different. I’m a big fan of Northern Soul down in St Kilda. It’s the closest thing to British-style fish’n’chips ...

Some-fin’ special: Skipper Jacks in Clogher, which has only been trading a year, is one of five chippies in the running for Newcomer of the Year at the National Fish & Chip Awards 2025 Did you ...

Then there are these chips. Sourced directly from a Gippsland farmer, every spud is hand-cut, double-fried and served with salt, love and pride. We’re at Northern Soul, a colourful St Kilda ...