New York-style “chopped cheese” sandwiches, beignet doughnuts and soft-serve sundaes are set to put a smile on diners’ faces.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

Food scientists and Good Housekeeping Test Kitchen experts explain the best techniques for making perfectly fluffy pancakes.

Applesauce or mashed banana: For most recipes, 1/4 cup of applesauce or mashed banana (about half of a large banana) can ...

The recipe for Bob’s Buttermilk No Egg Pancakes comes from Bob’s Red Mill Natural Foods, which manufactures an egg substitute. (Photo by Cathy Thomas) Bob’s Buttermilk No Egg Pancakes I ...

Source: Adapted from ”Sweet Tooth” by Sarah Fennel (Clarkson Potter) The recipe for Bob’s Buttermilk No Egg Pancakes comes from Bob’s Red Mill Natural Foods, which manufactures an egg ...