It’s something that food anthropologist and Nigerian native Ozoz Sokoh delves into in her new cookbook called, “Chop, Chop: Cooking the Food of Nigeria,” which is being hailed as the first ...

In the past, the ingredients to make such native dishes could be inaccessible ... enjoy and share the taste of Nigerian foods with the rest of the world.” “We have a number of West African ...

Yemisi Sophie Odusanya popularly known as Sisi Yemmie is a Nigerian food and lifestyle blogger, entrepreneur, author and also the online editor of Cosmopolitan Nigeria. She has over 1million ...

it's food for sharing, bringing people together. It's often eaten using your hands. If you went into a Nigerian restaurant, you might be tempted to try dishes such as: Efo riro – a native ...