News

From chowder and clam cakes to fried and whole belly clams, The Whale's Tail is ready to make a splash on Pier 3. When you can visit: ...
The best waterfront restaurant in America is in Massachusetts, according to USA Today readers in the 10Best Readers' Choice ...
Discover the ultimate New Haven clam pizza recipe featuring a crispy crust, fresh clams, and garlic for a deliciously unique ...
Lobster rolls are a treat, but they come at a premium cost -- unless you use this seafood from Trader Joe's, which will make ...
Clive Collective and Beau MacMillan, the group behind Tell Your Friends are opening five new restaurants and bars in downtown ...
Jason Snyder Maine discusses chowder, delving into where it comes from—geographically, emotionally, and historically.
Backed by the same team behind Michelin-starred Kali, Koast focuses on shareable dishes in an intimate ... Connie and Ted’s is a New England-inspired seafood restaurant with a nautical ambiance ...
Set up to look like a New England seafood joint, Smithereens in the East Village is filled with tables and counters that are mostly taken over by chef Nick Tamburo's fish-based dishes, including a ...
Photo credit: Bigelow’s New England Fried Clams When you want fried seafood ... Photo credit: JK Ames If you’re feeling hungry, the seafood pasta dishes are loaded with shrimp, scallops, and clams.
Photo credit: Seiichi Yamamoto Their New England clam chowder is thick and creamy, loaded with tender clams. It’s the perfect starter while you wait for your main dish to be prepared. The seafood ...
American regional dishes pop up on menus ... grilled Hickory-dusted salmon and New England style seafood bake. Bar bites, Monstah margaritas, awesome specials daily, plus a kid’s menu.