Industrial fermentation using bacteria, yeast and other microbes to produce specific products has the potential to reduce ...

Jesse Katz, founder of Aperture Cellars and Devil Proof Vineyards, has made some of the most acclaimed wines in ...

From falcons in the vineyard to chillable reds with quirky labels, Washington winemakers are expression their style—and ...

Abstract: The remote monitoring and control system for bio-fermentation process based on embedded Internet was designed. The system applied ARM9 microprocessor and transplanted an Embedded Linux ...

B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

Liquid fermentation can provide a natural leavening agent to the dough, but it is not always sourdough. A sourdough starter ...

It was a first visit to Barbados for Christine Austin and she could not miss a visit to the Foursquare rum distillery which ...

Wine should complement a seafood dish, but you don't have to settle for a basic white wine. Take a look at the best bottles ...

Abstract: A nonlinear class of models for biological and physical processes is surveyed. It is shown that these so-called bilinear systems have a variable dynamical structure that makes them quite ...

Just how does grape juice become wine anyway? In today's edition of Ask The Expert we examine the core process behind the ...