The mathematician Tai-Danae Bradley is using category theory to try to understand both human and AI-generated language.

Padma’s All American,' out Nov. 4, features both dishes from her own family and from communities she visited while traveling ...

Kim Chi Eats the World,’ out October 7, features recipes inspired by Kim Chi’s travels, and her own imagination ...

Food anthropologist and Nigerian native Ozoz Sokoh is out with a cookbook that's being hailed as the first comprehensive ...

Welcome to “Cookbook of the Week.” This is a series where I highlight cookbooks that are unique, easy to use, or just special to me. While finding a particular recipe online serves a quick ...

Cathy Whims set the groundwork for much of Portland’s Italian food scene. In the 1990s, she wowed the city at the iconic Genoa, a dark and moody establishment with highbrow tasting menus and fine ...

When I got back into running after a break in college, I took on half marathons, then fulls, running a PR of 3:31 in the 2014 Chicago Marathon. I trained with the North Brooklyn Runners, and most ...

A Structured Approach to Accuracy, Context Preservation, and Risk Mitigation The growing complexity and volume of legal ...

Judy Blume’s “Forever,” a new Stephen King movie and “Mickey17” are some of this year’s most anticipated adaptations. By Wilson Wong Wilson Wong is a staff editor for Special Projects ...

Potatoes cooked in milk are a French classic that transforms humble ingredients into a dish of comforting elegance.

November 25, 2024 • Books We Love returns with 350+ new titles handpicked by NPR staff and trusted critics. Find 12 years of recommendations all in one place — that's nearly 4,000 great reads ...