1. Prepare the marinade: In a bowl, mix the olive oil, ground ginger, turmeric, saffron, pepper, chopped garlic, preserved ...

I’ve used a large (6-7 litre) air fryer for this recipe to accommodate a whole chicken and vegetables. If the chicken skin starts to brown too quickly, loosely cover it with foil during the ...

A Colorful, Flavorful Wok That’s Fast and Flexible Few dishes beat a wok when it comes to speed, flavor, and versatility — ...

Crock Pot Chicken Thigh Recipes is a list where I’ve gathered the best slow cooker meals my family has enjoyed over the years ...

EXCLUSIVE: We discovered authentic cuisine and hands-on culinary experiences on a foodie-focused trip to the vibrant Moroccan ...

With Passover just over three weeks away, local Jewish congregations and groups are organizing community seders.

This savory Moroccan chicken recipe is a creation of my friend Chef Eliane ... The stew can be made with various meats and ...

Described in her cookery tome 'Mary Berry Cooks,' she explains: "This is a great way to feed the family as the chicken and ...

For almost a full school year, we invited a foreign Cabrillo College student on an athletic scholarship to live with us,” ...

Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice with a side of tangy white sauce.

It might be chicken soup or a brisket or special dips. For my family, one of the favorites is a Moroccan olive chicken, a dish I only ever cook in honor of Shabbat. On busy weeknights, my cooking ...