Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...

Do you know that green moong dal is called 'human flesh eating' dal. This does not really mean that this dal eats flesh. It ...

The makers of Vijay Deverakonda starrer Kingdom unveil a mesmeric and epic composition of heroism with a teaser theme of Kingdom!

Holika Dahan will be celebrated on March 13. Certain essential items must be used for the puja. Check out the complete list ...

It aids digestion, keeps you hydrated, and is perfect as a side dish with meals. 2. Aam Panna (Raw Mango Drink) Spring brings the beginning of mango season, making aam panna a must-have drink. Made ...

Vibrant, like the setting sun, speckled with mustard seeds and fragrant with the aroma of coconut, the ambadyache sasav/ross is a revelation, a sweet and sour mixture of coconut, hog plum and mustard ...

First of all take equal amounts of urad dal, chana dal, toor dal (arhar dal), masoor dal, and moong dal. Give them all a good rinse ... or missi roti (gram flour bread), along with raw onions, fresh ...

When we go for lavish holidays, some of us prefer breakfast with a view, be it a beach or the lush valleys or the deep dense forests. Exotic places all over the world also offer breakfast ...

Now, add the mashed dal and vegetables to the tempering. Mix in the tamarind extract, jaggery, turmeric powder, sambar masala, and salt.

Travis Gettys is a senior editor for Raw Story based in northern Kentucky. He previously worked as a web editor for WLWT-TV and a contributing writer for the Kentucky Enquirer, and he also wrote ...

The need to make easy, quick and healthy breakfasts daily makes the search for new options never-ending. A light and nutritious snack, Moong Dal Idli is one such convenient breakfast option. Made with ...

Everything You Need To Know About The Wrestlemania 40 Main Event ...