Old Cookbook Show Todays community cookbook recipe comes from a 1934 book published by the 'Four Counties garden Club of Philadelphia'. It is for a very simple beef stew recipe. Hell Fire Stew Two ...

This traditional Tuscan stew, known as Peposo, combines tender beef, robust red wine, and a generous amount of black pepper for a deeply flavorful dish. With just five ingredients and a slow-cooking ...

Process scallions, parsley, bell peppers, onion, thyme, oil, and garlic in a food processor or high-speed blender until smooth and well combined, about 1 minute, stopping to scrape down sides of ...

Would you do anything for glowy, beautiful skin? Would you slather beef fat all over your face? The latest viral skin care trend involves using beef tallow — a.k.a. rendered cow fat — as a ...

Note: The U.S. Food and Drug Administration (FDA) does not approve supplements for safety or effectiveness. Talk to a healthcare professional about whether a supplement is the right fit for your ...