Mochi doughnuts are a fusion of an American doughnut and Japanese mochi — rice flour. They look like delicious teething rings ...

Rice is more than just a food source in Japan. It plays a crucial role in the country’s agricultural industry.

Rooted in the ancient Japanese tradition of mochi—a cherished rice-based delicacy with centuries of history, often enjoyed during sacred ceremonies, celebrations, and expressions of gratitude—Issei ...

What's the best rice cooker for 2025? At first blush, rice might not be all that exciting, but it's one of the best, most nutritious foods in the world. There's a reason so many people enjoy it.

The doughnuts – similar to Japan’s pon de ring – are made with glutinous rice flour, which gives them the chewy, slightly stretchy texture of mochi. “I’m Vietnamese and there’s a Vietnamese version ...

Butter mochi is a staple in Hawaii — because it ... coconut cream and white and dark brown sugars and mix until smooth. Add the sweet rice flour, baking powder and salt and mix until just ...

Kirimochi, meaning “sliced mochi,” is a kind of mochi in which the sticky rice cake is cut into strips and dried, which you then heat up before eating. Ordinarily, kirimochi is made just from ...

TOKYO -- Can eating "mochi" rice cake and "daifuku" mochi filled with sweet bean paste help you avoid the restroom? Recently, a curious piece of advice has been circulating on social media as a ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

TOKYO: J apan's government said on Friday (Feb 14) it will release its stockpile of rice - the nation's cherished staple food - reserved for emergency use in response to soaring prices. The ...